Did we mention that inventory management is hard? If the stars align, we should have what is indicated below. Occasionally the stars do not align and we will be out of something or we have something that is not indicated. Oops!
About us
We’re a pasture-based, sustainability-focused livestock farm situated on 41 acres of transitional silvopasture in the Quiet Corner of Connecticut.
We run a regenerative farm performing intensively managed rotational grazing year-round for as long as weather and grass production allow.
Focusing on heritage breed animals is a natural choice for our farm and we choose breeds that can thrive in our New England climate of hot summers and cold winters. Their old-school genetics help them flourish on pasture and provides the instinct for them to graze, browse, and forage.
Certifications
All of our animals are Animal Welfare Approved, as well as our sheep and goats are Certified Grass Fed by A Greener World. Raising animals to these ridiculously high standards makes us the local ethical source for the best tasting meat you have ever had.
Rotationally Grazed
We have designed and developed our farm so that our animals can express their natural behaviors. The animals live on pasture all year long and are never confined; they breed according to their natural cycles and birth unassisted on pasture; and they have the room to explore and interact with their surroundings.
