Whole pork jowls are not for everyone. They are large (5.5 to 8 pounds) cuts of fatty pig cheeks with the skin on. These are “project” pieces of meat. Perfect for someone with a smoker, but there are so many good ways to cook it.
Whole pork jowls are not for everyone. They are large (5.5 to 8 pounds) cuts of fatty pig cheeks with the skin on. These are “project” pieces of meat. Perfect for someone with a smoker, but there are so many good ways to cook it.